SEREDA, Nataliia. THE IMPACT OF CULTURAL CHARACTERISTICS ON SERVICE ORGANIZATION IN THE HOTEL AND RESTAURANT BUSINESS IN UKRAINE. Social Development: Economic and Legal Issues, [S. l.], n. 1, p. 64–71, 2025. DOI: 10.70651/3083-6018/2025.1.08. Disponível em: https://www.eu-scientists.com/index.php/sdel/article/view/44. Acesso em: 5 aug. 2026.